One is for saltines. These are great for making tomato cheddar sandwiches.
The other is for wheat crackers. For these, I wanted a wheat cracker that tasted like Keebler's Toasted Wheat crackers (in other words, not at all like Wheat Thins). I think these do that.
|They're great with some cream cheese and hot pepper jelly!|
If you like softer crackers, roll them a little thicker. If you like crispy crackers, roll them super thin.
I think crackers are one of the most overpriced items at the market. Go make your own and save yourself a few dollars per box!